To check availability and prices at the restaurant and rooms, please call us on 01386 750033, send an email or book online

Eat at The Bell

We offer menus where our dishes are made using fresh, and wherever possible locally sourced produce, therefore our menu changes seasonally to allow us to make the most of any ingredients available locally. A range of dishes are on offer to accommodate all tastes – from traditional favourites such as our homemade steak pie to the “Bell Burger” or one of our top-quality steaks on the stone cooking.

Opening Times

We are open and serving food and drink Tuesday to Sunday.

Closed – please note we are open on Bank Holidays

Tuesday – Thursday
11.30am – 3.00pm & 6.00pm – close

11.30am – 3.00pm & 5.00pm – close

11.30am – close

11.30am – close

Food Service Times

Tuesday – Friday
12noon – 2pm | 6.00pm – 9.00pm

12noon – 9.00pm

12noon – 8.00pm

What’s on the menu?

Have you tried stone cooking? It has proved tremendously popular as a unique dining experience to enjoy with loved ones, family and friends. Based on the principle of cooking on stones that are heated to 440ºC, it is a delicious, healthy way to enjoy a meal.

Main Menu

Sunday Lunch Menu
(Sample Menu changing weekly)

Children’s Menu

Ciabatta Sandwich Menu
Dairy Free Menu
Gluten Free Menu
Vegan Menu
Local Asparagus Menu

Functions Menu as follows:
Buffet Menus
Sandwich & Cake Buffet

Please get in touch if you have any special requirements and would like to know options.

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