Pie & Pudding

Two Courses £18.95

Every Thursday in November

Choose from one of our homemade shortcrust pastry pies:

Braised steak, ale & mushroom, red wine gravy

Potato, onion, broccoli & three cheese pie, creamy cheese & chive sauce

Chicken bacon & leek pie, sage gravy

Tender lamb & root vegetable, rosemary gravy

All served with chips, mashed or garlic sautéed potatoes
& fresh vegetablesc

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Desserts

Bread & butter pudding, custard

Or

Vanilla crème brulée

All served with chips, mash or new potatoes & fresh vegetables.

All our pies are homemade from locally sourced ingredients, encased in a delicious short crust pastry.

All prices inclusive of VAT Service at your discretion some of our dishes may contain allergens, please ask