Sunday Lunch

Sunday Lunch Menu

Classic prawn cocktail, bread & butter

Roast British leg of lamb, rosemary gravy

Roast Sirloin of Cotswold beef, served pink, red wine gravy

Homemade red pepper & lentil nut roast

All served with roast & mashed potatoes, braised red cabbage, Yorkshire pudding,

cauliflower cheese & seasonal vegetables

Smoked salmon & king prawn linguini, garlic ciabatta

Homemade chocolate brownie, chocolate sauce & vanilla ice cream

Apple tarte tatin, crème anglaise

Forest fruits Eckington mess

One course £19.95 / Two course £24.95 / Three course £29.95

Children’s portion available for under 12’s

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